Dessert sides 11.50
Choose from our in house trolley selection.
Served with fresh whipped cream or yoghurt.
Pure Vanilla Icecream
By the scoop. 2.00
Sauces
Butterscotch or Chocolate. 1.00
 Dessert wines
Trinity Hill Gimblett Gravels 49.00
(Noble Viognier) 375 ml
Alpha Domus “Leonarda” 36.00 Bottle - 8.50 Glass
(Late Harvest Semillon) 375ml
Special coffees & hot chocolates
Dark and Dirty 10.50
Dark rum, Patron XO cafe and special coffee.
Mann Overboard 10.50
Baileys, Irish whiskey and hot chocolate.
Hit the Sack 10.50
Brandy, coffee liqueur and special coffee.
Both Barrels 10.50
Patron Citronge, benedictine, coffee liqueur
and hot chocolate.
No.1 Hot Chocolate 6.50
With marshmallows and a dark chocolate stick.
Cuisine styled for No.1 The Strand
by D.Switalla © 2010
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